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"Quality wines start in the vineyard." The staff at Tapteil Vineyard continually focus on viticultural practices and techniques affecting grape quality canopy management, training, pruning, thinning, water management and pest management. The use of insectories, either as islands of plants or in corridors, can improve biodiversity and can be used as a tool in approaching pest management. Increased focus on sustainability is another important aspect of our viticultural philosophy.
Guidance from the Washington Association of Wine Grape Growers (WAWGG) and Vinewise, the Washington Guide to Sustainable Viticulture, helps focus attention on sustainable viticulture to ensure economically viable, socially supportive and ecologically sound busi
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