Discover what makes Mediterranean cuisine so appealing – and sample some!
About the Event
The cuisine of the Mediterranean region relies on a way of cooking that appeals to the tastebuds of those with an interest in healthy, fresh ingredients and is considered a lifestyle promoting longevity for some of the healthiest cultures in the world. Its reliance on classic, homegrown, local foods and a healthy cooking style have pleased people for centuries.
Learn about foundational elements of Mediterranean cuisine, such as olive oil, fresh herbs, fruits, vegetables, nuts beans, seafood and grains. Gain knowledge about the Mediterranean region and sample dishes from several countries prepared by our AARP volunteer cooks.
How to Join
Online Event 
