This session of our culinary travel series celebrates a classic German summer meal.
About the Event
Come along with AARP Pennsylvania and HUBUB, a nonprofit dedicated to connecting people through language and food, on culinary excursions exploring flavor-building, food preparation techniques and the uses of spices and plants across cultures.
In this Food Without Borders class, we’ll celebrate the German heritage of Lancaster by considering one of its most iconic dishes: hot dogs topped with sauerkraut. Discover the origins of this beloved summer meal, how to prepare hot dogs in various ways and why this dish brings joy to so many!
How to Join
