Let’s explore the vibrant colors and flavors of Moroccan cuisine.
About the Event
Take a culinary journey to Morocco with a feast of colors and flavors. Guest Chef Bushra will showcase how to create Moroccan dishes like tagines, masalas, and shawarma using fresh, local ingredients.
This episode will teach you about the vibrant spices and cooking methods that make Moroccan cuisine uniquely delicious.
How to Join